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Corn & Cheddar Mashed Potato Fritters

Carrie's Experimental Kitchen
  • 16 minutes
  • Serves 6

INGREDIENTS

1 cup

Corn

1 cup

Mashed potatoes, Day Old

1/4 cup

Scallions

1

Egg, Large

1/2 cup

All-purpose flour

1 tsp

Baking powder

1

Kosher salt & black pepper

1/4 cup

Canola oil

1/3 cup

Cheddar cheese, Low Fat