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Baked Parmesan Crusted Pork Chops

Melissa Sperka
  • minutes
  • Serves 8

INGREDIENTS

8 1/2

-inch thick boneless pork chops

2

large eggs (beaten)

3/4 tsp

garlic salt (divided plus additional)

1/4 tsp

black pepper

3 tbsp

whole milk

1 cup

Panko breadcrumbs

2/3 cup

grated Parmesan cheese

1 tsp

lemon pepper

1 tsp

onion powder

1/2 tsp

dry Italian seasoning

1/4 cup

butter or light butter (melted)