INGREDIENTS
2
15- ounce cans Black beans
1 cup
Cilantro
5 cloves
Garlic
1
Jalapeno
1
Lime
1/2
Red bell pepper
1/2
Red onion, small
1 10 ounce can
Rotel" tomatoes with green chili, original
1
bunch Scallions
1/2
Yellow bell pepper
1/4 tsp
Black pepper
1/2 tsp
Kosher salt
1
Tortilla chips