INGREDIENTS
1
Avocado
2
Bell peppers
2 cups
Corn, frozen
6 cloves
Garlic
1
Onion, small
3 cups
Vegetable broth
1 8 ounce can
Tomato sauce
1 1/2 cups
Rice
1 tsp
Paprika, smoked
1
Pepper
1
Salt
1 tbsp
Oil
1 tsp
Cumin
1
heaping cup Crystal farms® shredded sharp cheddar cheese