INGREDIENTS
3 tbsp
olive oil, (divided)
10 oz
cremini mushrooms, (coarsely chopped)
1
large leek, (white and pale green parts only, cleaned and chopped)
2
medium carrots, (diced)
2
celery stalks, (diced)
3
garlic cloves, minced
1/2 cup
dry white wine
1 tbsp
fresh thyme leaves ((or 1 teaspoon dried))
1 tbsp
chopped fresh rosemary ((or 1 teaspoon dried))
1 tbsp
chopped fresh sage ((or 1 1/2 teaspoon dried rubbed sage))
2 cups
cooked brown lentils
3 tbsp
soy sauce
3/4 cup
dried cranberries
1/2 cup
chopped walnuts
1 tsp
white wine vinegar
Salt and pepper
1 lb
frozen phyllo pastry ((18 sheets, thawed))
Olive oil
Super Simple Vegan Gravy