INGREDIENTS
1 cup
butter, room temperature (We use this!)
1 1/2 cups
swerve confectioner (We Use This!)
2 tbsp
Heavy Whipping Cream
1 tsp
vanilla extract (We use this!)
1 cup
butter, room temperature (We use this!)
1 1/2 cups
swerve confectioner (We Use This!)
2 tbsp
Heavy Whipping Cream
2 tbsp
Unsweetened Cocoa Powder (We Use This!)