INGREDIENTS
500 g
beef mince
1/2
onion
3 cloves
garlic
1 cup
grated carrot/zucchini ((optional))
1/2 cup
beef stock
1
tin chopped tomatoes
2 tbsp
tomato paste
1 tbsp
worchestershire sauce
1 tsp
sugar
1 tbsp
fresh herbs (parsley/oregano/rosemary/basil) or 1 tsp dried mixed herbs
1/4 tsp
salt (start with this and add more to taste)
1/4 tsp
black pepper (start with this and add more to taste)
250 g
dried pasta
Grated cheese to serve