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Smokin’ Summer Spice Dry Rub

Barry C. Parsons
  • 10 minutes
  • Serves

INGREDIENTS

1 tbsp

Chipotle, powder

1 tbsp

Coriander, ground

2 tbsp

Garlic powder

3 tbsp

Onion powder

1 tbsp

Oregano, ground

1 tbsp

Thyme, ground

2 tbsp

Mustard powder, dry

1 tbsp

Black pepper

6 tbsp

Brown sugar

2 tbsp

Chili powder

1 tsp

Cinnamon

3 tbsp

Kosher salt

1 tbsp

Nutmeg, ground

3 tbsp

Paprika

2 tbsp

Paprika, smoked

1 tbsp

Powdered ginger

1 tsp

Cumin, ground