INGREDIENTS
4
Chicken breasts, boneless skinless
3 cloves
Garlic
1
Lemon, large
4
Red potatoes
1
Shallot, small
1 tbsp
Thyme, fresh leaves
2 tbsp
Chicken broth, low-sodium
1/4 cup
Lemon juice
1
Black pepper, Freshly ground
1
Kosher salt
1 tbsp
Olive oil
1 tbsp
Butter
1/4 cup
Heavy cream