Chocolate Cookie Butter Layer Dessert

INGREDIENTS

Crust:

2 1/2 cups

speculoos cookies

1 tbsp

granulated sugar

1/2 cup

butter, melted

Cookie Butter Cheesecake:

8 oz

cream cheese, room temperature

1 cup

creamy cookie butter

1 tbsp

butter, room temperature

3/4 cup

plus 2 T. granulated sugar

1 tsp

vanilla extract

1 cup

heavy cream

Chocolate Pudding:

5 17/20 oz

box Instant Chocolate Pudding (family size)

1 3/4 cups

milk

jar ( 11.75 oz.) hot fudge topping

8 oz

whipped topping, thawed

1 1/2 tbsp

smooth cookie butter

chocolate curls