Vegan Quinoa Meatball Parmesan

INGREDIENTS

Quinoa Meatballs:

1 cup

Quinoa

3 cups

Water

1 tbsp

Fresh Parsley (chopped)

1/2 tsp

Onion Powder

1/4 tsp

Garlic Powder

1/2 tsp

Sea Salt

1/4 tsp

Freshly Cracked Black Pepper

To Serve:

1 tbsp

EV Olive Oil

jar (24 oz Tomato Sauce (bonus points if you make it yourself, here is my quick recipe))

1/2 cup

Vegan Mozzarella Cheese (I used Daiya)