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Crab Cakes with Roasted-Garlic Mayonnaise

MyRecipes
  • minutes
  • Serves 8

INGREDIENTS

2

lbs Crabmeat, cooked

2

Celery stalks

1

head Garlic

4

Scallions

1 tbsp

Lemon juice

2 cups

Mayonnaise, reduced-fat

1

Salt and pepper

1 tbsp

Olive oil

4 tbsp

Vegetable oil

3 cups

Bread crumbs, plain dried

4 tbsp

Butter, unsalted