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Roasted Brown Butter Maple Brussels Sprouts

Leigh Anne Wilkes, Your Homebased Mom
  • 20 minutes
  • Serves 4 to 6

INGREDIENTS

1 lb

Brussels sprouts

2 tbsp

Maple syrup, pure

1/8 tsp

Black pepper, freshly ground

1/4 tsp

Salt

2 tbsp

Olive oil

3 tbsp

Butter