Southwest Broccoli Chowder

INGREDIENTS

4 tbsp

butter

white onion, diced

2 tsp

garlic

1/4 cup

flour

3 cups

chicken broth (or vegetable broth for vegetarian)

3 cups

heavy cream OR half & half

poblano pepper, diced (you can find these near the bell peppers)

red pepper, diced

4 cups

chopped broccoli florets

1 can

black beans, drained and rinsed

1/2 cup

yellow corn

2 cups

sharp cheddar cheese (white or yellow)

1 tbsp

cumin

2 tsp

chili powder

salt and pepper