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Favoreats LLC

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Roasted Broccoli Artichoke Dip

Cooking Chat
  • 30 minutes
  • Serves 8

INGREDIENTS

1 14 ounce can

Artichoke hearts

2

stalks Broccoli florets

4 cloves

Garlic

1/2 tsp

Parsley

1

Scallion

1 tbsp

Lemon juice

1 pinch

Paprika

1

Salt and pepper

1 tbsp

Olive oil, extra virgin

1/2 tsp

Cumin

1

Pita chips

8 oz

Cream cheese, low fat

1/4 cup

Parmesan cheese

1/2 cup

Sour cream

1 tsp

Fresh tarragon or 1/2 tsp dried