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Slow Cooker Italian Beef Sandwiches

Lisa Longley
  • minutes
  • Serves

INGREDIENTS

3 cups

beef stock (low salt if you can find it)

1 0.6 ounce package

of Italian Seasoning

2 cloves

minced garlic

1

jar giardinieara mix

1 cup

peperoncinis

1/4 cup

peperoncinis juice (optional, see note)

3 lb

chuck roast

2

TBSPs extra virgin olive oil

1/2 cup

red wine (optional, see note)

8

soft Italian rolls

butter

mozzarella cheese (optional)