Favoreats
Favoreats LLC
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INGREDIENTS
Chocolate Cake:
1 3/4 cups
Flour
1 3/4 cups
Sugar
3/4 cup
Cocoa (high quality)
2 tsp
Baking Soda
1 tsp
Baking Powder
1 tsp
Salt
1/2 cup
Oil (canola or coconut oil)
2
Eggs
1 cup
Buttermilk
1 1/2 tsp
Vanilla
1 cup
Hot Water
Chocolate Buttercream Frosting:
1 1/2 cups
Butter, softened
1 cup
Cocoa
5 cups
Powdered Sugar
1/3 cup
Cream, Half n Half or Milk