INGREDIENTS
1/4 cup
Mayonnaise
1 1/2 cups
Shredded Italian Cheese Blend (reserve 1/2 cup for topping)
4 oz
Cream Cheese – softened
1/2 cup
Plain Greek Yogurt
1/2 tsp
Cracked Pepper
1 cup
Shredded Rotisserie Chicken
40
Roasted Garlic Cloves – chopped