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Hawaiian Hamburger Steaks

Alyssa Rivers, The Recipe Critic
  • 30 minutes
  • Serves 4

INGREDIENTS

1 1/2 lb

ground Hamburger Steak Meat

1/4 cup

Italian Bread Crumbs

1 tbsp

fresh rosemary, minced

2 tsp

Worcestershire Sauce, divided

1

onion, thinly sliced or chopped

2 tbsp

olive oil

1 tbsp

butter

2 cups

beef broth

1 tbsp

ketchup

1 tbsp

cornstarch

salt and pepper