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Apple Pie Cream Cheese

Sarah
  • 45 minutes
  • Serves

INGREDIENTS

2 oz

packages of cream cheese (softened at room temperature)

2

whole apples (peeled and small diced. I used Fuji apples, but you could use whatever kind you like)

2 1/2 tsp

brown sugar or coconut sugar

1/2 tsp

ground cinnamon

1

small pinch of grated nutmeg (optional)

1

small pinch of ground ginger (optional)

1

small pinch of salt

Bagels for spreading cream cheese on (if desired)