INGREDIENTS
graham cracker layer:
1
sleeve chocolate graham crackers (crushed)
1/2 stick
salted butter (melted)
chocolate cheesecake layer:
2 8 ounce packages
of cream cheese (softened to room temp.)
1 tsp
vanilla extract
1/2 cup
powdered sugar
3 tbsp
cocoa powder
1 cup
whipped topping ((COOL WHIP))
mint cheesecake layer:
1 8 ounce package
cream cheese (softened to room temp.)
1 tsp
mint extract (optional)
1/3 cup
powdered sugar
1/2 cup
whipped topping ((COOL WHIP))
1
few drops of green gel color
sprinkles