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Eggless Butterscotch Cupcakes

Ruchi
  • 25 minutes
  • Serves 11

INGREDIENTS

1/3 cup

Sugar

1 cup

Water

2 cups

Cake flour

2 tsp

Baking powder

1/4 tsp

Salt

3/4 cup

Sugar

1/3 cup

Butter

1/4 cup

Buttermilk

1 tsp

Vanilla essence

1 cup

Sugar syrup ((explained earlier))

3 tbsp

Butterscotch chips