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Roasted Balsamic Strawberry & Ricotta Ice Cream

Frugal Foodie Mama
  • minutes
  • Serves

INGREDIENTS

3 cups

fresh strawberries, hulled and cut in half

1/2 cup

brown sugar

2 tbsp

balsamic vinegar

1 cup

coconut milk

1/2 can

(about 7 oz) sweetened condensed milk

2 cups

heavy cream

1 tsp

vanilla

1/2 cup

ricotta cheese

1/2

container (4 oz) of thawed whipped topping