INGREDIENTS
2 tbsp
vegetable oil
1
onion, sliced
1
red bell pepper, sliced
1
green bell pepper, sliced
1 tsp
salt
1 tsp
ground cumin
1 tsp
chili powder
1 lb
uncooked medium shrimp, peeled and deveined
1
jalapeno pepper, seeded and minced
1
lime, juiced
1 tsp
vegetable oil, or as needed
6
large flour tortillas
3 cups
shredded Mexican cheese blend, divided