INGREDIENTS
15 oz
cooked black beans, cooked
1
Avocado, medium ripe
1 cup
Cilantro, loosely packed
1 cup
Corn
1 cup
Green cabbage
1/2 cup
Red onion
4 cups
Romaine lettuce
1 cup
Tomatoes
1/3 cup
Lime juice
1 cup
Brown rice, dry long-grain
2 cups
Water