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Favoreats LLC

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Vegetable Lasagna Rolls

Katie Lee
  • minutes
  • Serves

INGREDIENTS

1/4 cup

Basil, fresh leaves

3 tbsp

Flat-leaf parsley, fresh leaves

2 cloves

Garlic

28 oz

Tomatoes, canned whole

1

Yellow onion, medium

1

Yellow squash, small

1

Zucchini, small

1

Egg, large

1/4 tsp

Black pepper, freshly ground

1 tsp

Salt

1

Salt and freshly ground black pepper

1 tbsp

Olive oil, extra-virgin

1 1/2 cups

Mozzarella cheese, grated

1/2 cup

Parmesan cheese

1/4 cup

Parmesan cheese, grated

15 oz

Whole milk ricotta