INGREDIENTS
2 1/2 tsp
Chipotle chilies, canned
1/3 cup
Cilantro, fresh
2 15 ounce cans
Garbanzo beans
1
Garlic clove, large
3 2/3 tbsp
Lemon juice, fresh
3/8 cup
Tahini
2 tbsp
Olive oil
1
jar Pimientos in oil
1 1/2 tsp
Cumin, ground
2 6 ounce packages
Garlic bagel chips, roasted
1/2 cup
Water