INGREDIENTS
1/3 cup
creamy peanut butter
1 cup
mild salsa
2 tbsp
soy sauce
2 tbsp
honey
1/2 cup
orange juice
1 tbsp
grated fresh ginger
1/2 tsp
curry powder
1 lb
chicken tenders
Salt
2 tbsp
olive oil
For the garnish:
3
to 4 scallions (green onions), chopped
1/2 cup
whole peanuts