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Fresh Corn Salad

Better Homes and Gardens
  • 35 minutes
  • Serves 8

INGREDIENTS

1 cup

Arugula, small leaves

1/2 cup

Cherry or pear tomatoes

4

ears Corn, fresh

1/2 cup

Cucumber

1 tbsp

Jalapeno, fresh

3 tbsp

Parsley

1/2 cup

Red onion

1/2 cup

Sweet pepper, red or orange

1/2 tsp

Black pepper, coarsely ground

1 tsp

Kosher salt

1/2 tsp

Sea salt or kosher salt

1/4 cup

Sugar

1/2 cup

Cider vinegar

1 tablespoon basil leaves or buds, pulled apart

1 person Recommend This Recipe