INGREDIENTS
1
Layer
1/2 cup
butter
1/4 cup
granulated sugar
5 tbsp
cocoa
1 3/4 cups
graham wafer crumbs
1 cup
coconut
1
egg (beaten)
1/2 cup
finely chopped walnuts or almonds (optional)
2
Layer
1/2 cup
soft butter
3 tbsp
milk
2 tbsp
vanilla custard powder (I like Bird's Brand)
2 cups
icing sugar (confectioners' sugar)
3
Layer
4 oz
semi-sweet chocolate chips
2 tbsp
butter