INGREDIENTS
2
Granny smith apples, medium
3
Eggs
1 1/2 tsp
Baking powder
1/2 tsp
Baking soda
1 1/3 cups
Brown sugar, packed light
1 tsp
Cinnamon
2 3/4 cups
Flour
3/4 tsp
Salt
1 1/2 cups
Sugar
2 tsp
Vanilla extract
1 cup
Pecans
2 tbsp
Apple cider
2
Butter
2 tbsp
Butter
1 cup
Sour cream