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Pulled Pork Tacos with Sweet Chili Slaw

Jessica, How Sweet Eats
  • 495 minutes
  • Serves 4 to 6

INGREDIENTS

4 lb

pork roast

1 tsp

salt

1 tsp

pepper

1 tsp

smoked paprika

1 tsp

onion powder

1/2 tsp

garlic powder

2 tbsp

olive oil

8 oz

beer

2 cups

green cabbage (sliced)

3 tbsp

sweet chili sauce

1

lime (juiced)

4 inch tortillas

cotija cheese (for crumbling)

1

avocado (chopped)

1

lime (juiced and zested)

3 tbsp

sour cream

3 tbsp

fresh cilantro (chopped)