INGREDIENTS
4
eggs
1 1/2 cups
white sugar
2 tsp
vanilla extract
1 cup
vegetable oil
1 1/2 tsp
ground cinnamon
3/4 tsp
ground nutmeg
1 8 ounce can
crushed pineapple, drained
2 cups
grated zucchini
3 cups
all-purpose flour
1 tsp
salt
1 1/2 tsp
baking soda
1 1/2 tsp
baking powder