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Pineapple Upside Down Milkshakes

Jocelyn Delk Adams of Grandbaby-Cakes.com
  • minutes
  • Serves

INGREDIENTS

1 cup

vanilla ice cream

1/2 cup

pineapple sherbet

1/4 cup

crushed pineapple

1 cup

milk (1/2 cup if you prefer thick shakes and 1 cup if you like them thinner)

ground cinnamon

1 tbsp

caramel sauce

Optional: Garnish with fresh whipped cream, cake crumbles, chopped pineapple, caramel sauce and/or cherries