INGREDIENTS
1 cup
vanilla ice cream
1/2 cup
pineapple sherbet
1/4 cup
crushed pineapple
1 cup
milk (1/2 cup if you prefer thick shakes and 1 cup if you like them thinner)
ground cinnamon
1 tbsp
caramel sauce
Optional: Garnish with fresh whipped cream, cake crumbles, chopped pineapple, caramel sauce and/or cherries