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Gluten Free Salted Caramel Chocolate Chip Cookies

Lauren
  • 20 minutes
  • Serves 48

INGREDIENTS

1 1/4 cups

butter (softened)

2 cups

sugar

2

eggs

2 tsp

vanilla extract

2 cups

gluten free all purpose flour (I used Pillsbury)

3/4 cup

unsweetened cocoa powder

1/2 tsp

baking powder

1/2 tsp

baking soda

1/4 tsp

salt

1/2 cup

chocolate chips

1/2 cup

caramel pieces (diced small (chip size))

kosher salt