INGREDIENTS
1
bpa-free can black beans
1
Bell pepper, medium orange
1 cup
Cilantro, fresh
3 cups
Corn, frozen kernels
1
Jalapeno pepper
1
Juice 1 lime
1
Red bell pepper, medium
2 cups
Quinoa
1 pinch
Red pepper flakes
1
Sea salt and fresh ground black pepper
1/4 cup
Olive oil
1 tbsp
Cumin, ground