INGREDIENTS
1/2
cut into pieces 8 oz. bacon
2 cloves
Garlic
3 tbsp
Green onions
1
Onion
2 1/2 lb
Russet potatoes
1 cup
Chicken stock, low-sodium
2 tbsp
All-purpose flour
1
Black pepper, Freshly ground
1
Kosher salt
2 tbsp
Butter, unsalted
2 cups
Cheddar
1/2 cup
Heavy cream
1/4 cup
Sour cream