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Mushroom Ravioli Filling

Better Homes and Gardens
  • 20 minutes
  • Serves 6

INGREDIENTS

1 clove

Garlic

1 tbsp

Italian (flat-leaf) parsley, fresh

4 oz

Mushrooms, fresh

1/2 oz

Porcini mushrooms, dried

1

Egg yolk

1/8 tsp

Black pepper, ground

1/4 tsp

Salt

1 tbsp

Olive oil

1/2 cup

Ricotta cheese