Favoreats
Favoreats LLC
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INGREDIENTS
1
Goat chorizo
2 1/4 cups
Goat shoulder, ground
1 cup
Ground pork belly
1/4 cup
Pork or duck fat
1
Ancho pepper, dried
1
Cilantro
1/4 cup
Cilantro
2 cloves
Garlic
1/2
head Garlic
1
Guajillo pepper, dried
1/2
Onion
1/2 tsp
Onion, powdered
1 tbsp
Oregano, dried
1/2 tsp
Oregano
1
Pasilla pepper, dried
3
Plum tomatoes
1
Serrano pepper
1
Serrano red salsa
1/4 tsp
Black pepper
1 pinch
Cloves, ground
1 1/4 cups
Corn masa or all-purpose flour
1 tsp
Paprika
1 3/4 tbsp
Salt
1
Salt
1/2 cup
Canola oil
1/4 cup
Olive oil
1/4 cup
Pork fat or olive oil
1 tbsp
Vinegar
1/2 tsp
Cumin seeds, toasted
1
Corn tortillas
1
Queso fresco or feta cheese
1/2 oz
Tequila
1/2 cup
Water
3
Medium size yukon gold poatoes