INGREDIENTS
1 1/2
lbs Ground pork
1/2 tsp
Coriander, ground
1 tbsp
Garlic
1 tsp
Oregano, dried
2
lbs Yukon gold potatoes
2 tbsp
Chipotles in adobo
1
Tomato salsa
1 tbsp
Kosher salt
1 tbsp
Paprika, sweet
2 tbsp
Cider vinegar
1/4 cup
Vegetable oil
12
Corn tortillas