Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
Italian sausages, sweet or hot
10 oz
Baby spinach
2
Garlic cloves
1 tsp
Anchovy paste
1/4 cup
Sun-dried-tomato pesto
1
Salt
2 tbsp
Olive oil, extra-virgin
4
Ciabatta rolls, round
4
slices Provolone cheese