INGREDIENTS
20 oz
ground turkey breast 99% lean
1/4 cup
whole wheat seasoned breadcrumbs (or gluten-free crumbs)
1/4 cup
Reggiano Parmigiano cheese, grated
1/4 cup
parsley, finely chopped
1
egg
1
large clove garlic, crushed
1 tsp
kosher salt + fresh pepper
2 tsp
olive oil
4 cloves
garlic, smashed
2 28 ounce cans
crushed tomatoes (I like Tuttorosso)
1/2
small onion, keep whole
1
bay leaf
1 tsp
oregano
1/4 cup
fresh chopped basil
salt and fresh pepper