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Mushroom and Spinach Stuffed Steak

blog.wolfgourmet.com
  • minutes
  • Serves

INGREDIENTS

1 tsp

olive oil

1 tbsp

unsalted butter

1 1/2 cups

chopped mushrooms

1/2 cup

diced onions

1 tsp

rosemary

2 tsp

minced garlic

2 tsp

Worcestershire sauce

kosher salt and black pepper

1 lb

butterflied flank steak

1 1/2 cups

fresh spinach

1/2 cup

seasoned breadcrumbs

1/4 cup

melted unsalted butter

Toothpicks for securing