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Creamy Baked Sausage and Alfredo Lasagna Roll Ups

Courtney O'Dell
  • 60 minutes
  • Serves 9

INGREDIENTS

1 lb

sausage (ground, browned and crumbled)

1

onion (large , diced)

1 cup

heavy cream

2 cups

parmesan cheese (divided)

8 oz

cream cheese

2 tbsp

garlic powder

1 cup

diced sundried tomatoes

2 cups

arugula (or fresh spinach)

8

lasagna sheets (cooked al dente (soft but with a little bite))