INGREDIENTS
2 tbsp
Lemon, zest
4
Eggs, large
3/4 cup
Lemon curd
2 tbsp
All-purpose flour
1
Confectioners' sugar
23 tbsp
Granulated sugar
1
Table salt
1 tbsp
Vanilla extract, pure
8 oz
Vanilla wafers
7 tbsp
Butter, unsalted
3 8 ounce packages
Cream cheese
1 cup
Ricotta