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Skinny Spanakopita

Kristen Mccaffrey
  • 30 minutes
  • Serves 8

INGREDIENTS

24

wonton wrappers

10 oz

frozen spinach, defrosted

1/2 cup

reduced fat feta cheese

2

garlic cloves, minced

1/4 cup

onion, chopped

1/2 tsp

red pepper flakes

1

egg white, for egg wash

1 tsp

olive oil