INGREDIENTS
1 lb
Ground chicken
3 cloves
Garlic
1
Lime, wedges
1 cup
Matchstick-size pieces english or seeded regular cucumbers
1
large bunch Rainbow or regalar swiss chard
1
bunch Scallions
4 cups
Chicken stock
1 tsp
Sriracha or other hot sauce
8 oz
Wide rice noodles or egg noodles
1 tsp
Fish sauce or salt
1
Salt
1 1/2 tsp
Szechuan peppercorns, ground or cracked
2 tbsp
Canola or peanut oil
1
piece (1-inch) ginger, peeled, then grated or finly chopped
3 tablespoons soy sauce or liquid amino