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Shepherd's Pie: Two Ways

Lexi
  • 2018 minutes
  • Serves 4

INGREDIENTS

Ground Beef Base:

1 tbsp

extra-virgin olive oil

2

garlic cloves, minced

1

large onion, finely diced

1 cup

mushrooms, finely chopped

1 cup

carrots, diced

1 cup

frozen peas

1 lb

grass-fed ground beef

1/2 cup

organic beef or chicken stock

1/2 tsp

sea salt, more to taste

1/2 tsp

ground pepper, more to taste

Sweet Potato Mash:

2

large sweet potatoes, roasted until fork tender and skin removed

1/4 cup

non-dairy milk

1/4 tsp

sea salt, more to taste

Cauliflower Mash:

1

head cauliflower, roughly chopped

2 cloves

garlic, crushed

1/4 cup

non-dairy milk, add more as needed

2 tbsp

grass-fed butter, more to taste

1/2 tsp

sea salt, more to taste

1/2 tsp

black ground pepper, more to taste