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S’mores Doughnuts

Julie Evink
  • 2018 minutes
  • Serves 6

INGREDIENTS

Donuts:

1 1/3 cups

yellow cake mix

1/3 cup

milk

1 tbsp

canola oil

1

egg, beaten

Marshmallow Frosting:

1 cup

powdered sugar

1/2 tsp

vanilla

1 tbsp

butter

1/8 cup

water

1 cup

mini marshmallows

Topping:

1/2 cup

semi-sweet chocolate chips

1 tsp

canola oil

1/2 cup

crushed graham crackers