INGREDIENTS
Donuts:
1 1/3 cups
yellow cake mix
1/3 cup
milk
1 tbsp
canola oil
1
egg, beaten
Marshmallow Frosting:
1 cup
powdered sugar
1/2 tsp
vanilla
1 tbsp
butter
1/8 cup
water
1 cup
mini marshmallows
Topping:
1/2 cup
semi-sweet chocolate chips
1 tsp
canola oil
1/2 cup
crushed graham crackers