INGREDIENTS
2 lb
Rotisserie chicken
2 15 ounce cans
Black beans
1/2 cup
Cilantro
1 tsp
Coriander, ground
3
Garlic cloves
1 cup
Granny smith apple
1/3 cup
Green bell pepper
4
Lime, wedges
1/3 cup
Red onion
3 cups
Chicken broth, low-salt
1 tsp
Lime juice, fresh
4 cups
Brown or white rice, cooked
1 1/2 tsp
Chili powder
1
Kosher salt and freshly ground black pepper
2 tbsp
Vegetable oil
3/4 tsp
Cumin seeds